Free Flowing: the benefits of supplements made with microencapsulation

In the dietary supplements industry, where innovation and production efficiency are crucial, every detail matters. Two aspects that are quite...

Microencapsulation by coacervation

Microencapsulation is a process that allows certain substances to be coated with a thin membrane in order to produce small capsules with uses in...

Microencapsulation with gastroresistant membranes to improve bioavailability of active ingredients

The most common method for the administration of dietary and nutraceutical supplements is orally. However, not all active substances are suitable...

Taste masking in food supplements and nutraceuticals

Adhering to supplementation regimens is often crucial to achieving the desired benefits from dietary supplementation. While more and more people...

Bioavailability of microencapsulated supplements

When we talk about a drug or supplement’s bioavailability we are referring to the speed with which a particular active ingredient is absorbed into...

Masking the flavours of raw materials in food supplements and nutraceuticals

Numerous studies have shown how the taste of food supplements and nutraceuticals affects their use by consumers. The unpleasant taste of some raw...

Supplements for the digestive system: the well-being of the intestinal microbiome

Consumers are showing an increasingly higher interest in the health of their digestive system, and their attention to the concept of well-being is...

Transformation from liquid to solid: greater fluidity and better runnability

Microencapsulation by coacervation is an innovative process that allows both liquid and solid substances to be encased by a very thin polymer...

How does manufacturing a supplement using microencapsulation improve its quality?

Food supplement manufacturing methods are constantly improving thanks to increasingly cutting-edge scientific research. Recently, a new type of food...

Longevity and active ageing: the role of food supplements

In recent years, more and more consumers have embraced a healthier lifestyle, based not only on a balanced diet but also on more regular physical...

Protection from external agents and the stability of the active ingredient

One of the main problems encountered during the production of dietary supplements and nutraceuticals is the degrading of active ingredients at the...

MICROENCAPSULATION PROJECTS

Our team is at hand to develop any new microencapsulation project with you. Please contact us for more information.